Olive Wood Cutting Board – Slim Irregular Shape with Handle | Verdant Grain

Absolutely! The Verdant Grain Olive Wood Cutting Board – Slim Irregular Shape with Handle is handcrafted from one solid piece of sustainably sourced olive wood, making it both strong and long-lasting. Olive wood is naturally water-resistant and less prone to absorbing odors or stains compared to other types of wood. For best results, hand wash your board with mild soap and water—never soak it or put it in the dishwasher. Re-oil occasionally with food-safe oil to maintain its beautiful grain and prevent drying or cracking. With proper care, your cutting board will remain durable and attractive for years of daily chopping and serving.

Yes! Each Verdant Grain olive wood cutting board is finished with a food-safe coating that protects the wood and your food. Olive wood is naturally antibacterial and water-resistant, so it's ideal for prepping fruits, vegetables, breads, cheeses, and even meats. The smooth, handcrafted surface is gentle on your knives too. Just remember to thoroughly clean and re-oil your board if you’re switching between raw meats and other foods to maintain food safety and the board’s integrity.

Every Olive Wood Cutting Board from Verdant Grain is truly one-of-a-kind. Because it’s handcrafted from a single piece of olive wood, each board has its own beautiful, unique grain pattern and an irregular, organic shape. The integrated handle makes it easy to carry, whether you’re serving charcuterie or prepping ingredients. Choose the 30 cm board for compact kitchens or serving small bites, 35 cm for versatile everyday use, or 40 cm for larger gatherings and generous serving spreads. No two boards look exactly the same, so your purchase is as unique as your kitchen!

Absolutely! The Verdant Grain Olive Wood Cutting Board – Slim Irregular Shape with Handle is handcrafted from one solid piece of sustainably sourced olive wood, making it both strong and long-lasting. Olive wood is naturally water-resistant and less prone to absorbing odors or stains compared to other types of wood. For best results, hand wash your board with mild soap and water—never soak it or put it in the dishwasher. Re-oil occasionally with food-safe oil to maintain its beautiful grain and prevent drying or cracking. With proper care, your cutting board will remain durable and attractive for years of daily chopping and serving.

Yes! Each Verdant Grain olive wood cutting board is finished with a food-safe coating that protects the wood and your food. Olive wood is naturally antibacterial and water-resistant, so it's ideal for prepping fruits, vegetables, breads, cheeses, and even meats. The smooth, handcrafted surface is gentle on your knives too. Just remember to thoroughly clean and re-oil your board if you’re switching between raw meats and other foods to maintain food safety and the board’s integrity.

Every Olive Wood Cutting Board from Verdant Grain is truly one-of-a-kind. Because it’s handcrafted from a single piece of olive wood, each board has its own beautiful, unique grain pattern and an irregular, organic shape. The integrated handle makes it easy to carry, whether you’re serving charcuterie or prepping ingredients. Choose the 30 cm board for compact kitchens or serving small bites, 35 cm for versatile everyday use, or 40 cm for larger gatherings and generous serving spreads. No two boards look exactly the same, so your purchase is as unique as your kitchen!