Olive Wood Small Charcuterie Board – Rustic Serving Platter with Handle 33 cm | Verdant Grain

Yes, the Olive Wood Small Charcuterie Board from Verdant Grain is 100% food-safe. It is handcrafted from a single piece of Tunisian olive wood, which is naturally antibacterial thanks to the dense grain and natural oils in the wood. This means you can confidently serve cheese, charcuterie, bread, or snacks directly on the board without worrying about lingering bacteria or odors. Each board is finished with food-safe oil to enhance durability and safety.

To keep your Verdant Grain olive wood charcuterie board in top condition, simply hand wash it with mild soap and warm water after each use—never put it in the dishwasher. Pat the board dry immediately and let it air dry completely. For best results, occasionally apply a light coat of food-safe mineral oil or olive oil to maintain the wood's luster and prevent drying or cracking. With proper care, your board will stay durable and beautiful for years, making it perfect for entertaining or gifting.

Every Verdant Grain olive wood serving platter is one of a kind, handcrafted from retired, sustainably sourced Tunisian olive trees. Each 33 cm board has its own distinct grain patterns and a rustic, natural look. The ergonomic handle makes serving and carrying easy, while the sturdy construction ensures it's both a practical chopping board and a stylish display piece. Its eco-friendly, artisan quality makes it a thoughtful kitchen gift for birthdays, housewarmings, or anyone who loves to entertain with beautiful, functional tableware.

Yes, the Olive Wood Small Charcuterie Board from Verdant Grain is 100% food-safe. It is handcrafted from a single piece of Tunisian olive wood, which is naturally antibacterial thanks to the dense grain and natural oils in the wood. This means you can confidently serve cheese, charcuterie, bread, or snacks directly on the board without worrying about lingering bacteria or odors. Each board is finished with food-safe oil to enhance durability and safety.

To keep your Verdant Grain olive wood charcuterie board in top condition, simply hand wash it with mild soap and warm water after each use—never put it in the dishwasher. Pat the board dry immediately and let it air dry completely. For best results, occasionally apply a light coat of food-safe mineral oil or olive oil to maintain the wood's luster and prevent drying or cracking. With proper care, your board will stay durable and beautiful for years, making it perfect for entertaining or gifting.

Every Verdant Grain olive wood serving platter is one of a kind, handcrafted from retired, sustainably sourced Tunisian olive trees. Each 33 cm board has its own distinct grain patterns and a rustic, natural look. The ergonomic handle makes serving and carrying easy, while the sturdy construction ensures it's both a practical chopping board and a stylish display piece. Its eco-friendly, artisan quality makes it a thoughtful kitchen gift for birthdays, housewarmings, or anyone who loves to entertain with beautiful, functional tableware.