Olive Wood Cutting Board – Handcrafted with Hanging Hole (25 cm) | Verdant Grain

Absolutely! Each Verdant Grain Olive Wood Cutting Board is finished with a food-safe oil, making it perfectly safe for chopping fruits, veggies, breads, or cheese. Olive wood is naturally antibacterial, so it’s a great hygienic choice for your kitchen. After use, simply hand-wash your board with mild soap and water, then dry it thoroughly. Avoid soaking or putting it in the dishwasher to maintain its beauty and durability for years to come.

Olive wood is renowned for its strength and natural density, which makes your 25 cm Verdant Grain cutting board highly durable and resistant to scratches. Because every board is handcrafted from retired Tunisian olive trees, it’s designed for daily use. To keep it looking beautiful, occasionally treat your board with a bit of food-safe mineral oil or beeswax. With proper care, your unique cutting board can last a lifetime and brighten your kitchen for years.

Each cutting board is hand-shaped by artisans from sustainably sourced, retired Tunisian olive trees, so no two boards are exactly alike. The natural olive wood grain gives every piece its eye-catching character, making your board a one-of-a-kind kitchen accent as well as a practical tool. The integrated hanging hole adds an easy, stylish storage solution—just hang it on display when you’re not using it! Choosing Verdant Grain means supporting sustainable craftsmanship and eco-friendly kitchenware.

Absolutely! Each Verdant Grain Olive Wood Cutting Board is finished with a food-safe oil, making it perfectly safe for chopping fruits, veggies, breads, or cheese. Olive wood is naturally antibacterial, so it’s a great hygienic choice for your kitchen. After use, simply hand-wash your board with mild soap and water, then dry it thoroughly. Avoid soaking or putting it in the dishwasher to maintain its beauty and durability for years to come.

Olive wood is renowned for its strength and natural density, which makes your 25 cm Verdant Grain cutting board highly durable and resistant to scratches. Because every board is handcrafted from retired Tunisian olive trees, it’s designed for daily use. To keep it looking beautiful, occasionally treat your board with a bit of food-safe mineral oil or beeswax. With proper care, your unique cutting board can last a lifetime and brighten your kitchen for years.

Each cutting board is hand-shaped by artisans from sustainably sourced, retired Tunisian olive trees, so no two boards are exactly alike. The natural olive wood grain gives every piece its eye-catching character, making your board a one-of-a-kind kitchen accent as well as a practical tool. The integrated hanging hole adds an easy, stylish storage solution—just hang it on display when you’re not using it! Choosing Verdant Grain means supporting sustainable craftsmanship and eco-friendly kitchenware.