What makes Verdant Grain olive wood cutting boards different from regular wooden cutting boards?

Verdant Grain olive wood cutting boards are handcrafted from sustainably sourced olive wood, known for its superior hardness and natural antibacterial properties. Each board features unique grain patterns and a rich, smooth finish, making them not only durable and resistant to knife marks, but also beautiful statement pieces for any kitchen. The olive wood develops a lovely patina over time, so your board gets more character the more you use it.

How do I choose the right size olive wood cutting board for my kitchen needs?

Choosing the right size depends on your kitchen space and how you plan to use the board. Our collection offers several shapes and sizes—smaller boards are perfect for chopping herbs or serving cheese, while larger boards work well for prepping meats and veggies. If you’re looking for versatility, a medium-sized board is a great all-purpose option for most home cooks. Check the size dimensions listed on each product page to help you find your best fit.

Is there any current discount or promotion on Verdant Grain cutting boards?

We frequently offer seasonal promotions and bundle discounts for our cutting boards. Be sure to check our website homepage or subscribe to our newsletter to receive updates about the latest deals. You can also compare multiple boards in our collection for bundle pricing, which offers extra value when purchasing more than one cutting board.

Are Verdant Grain olive wood cutting boards always in stock, and will they be available year-round?

Our cutting boards are handcrafted in small batches, so availability can fluctuate, especially during holiday and gifting seasons. If a specific size or style is out of stock, you can sign up for restock notifications on the product page, and we'll let you know as soon as they’re available again. For best selection, we recommend shopping early, particularly around peak seasons.

What’s the best way to care for and maintain my olive wood cutting board?

To keep your olive wood cutting board in top shape, hand wash it with mild soap and warm water—avoid soaking or putting it in the dishwasher. Dry it thoroughly, then periodically apply food-safe mineral oil to maintain its luster and prevent drying or cracking. Avoid using harsh detergents or exposing the board to extreme heat. With simple care, your Verdant Grain cutting board will serve you beautifully for years to come.